Isaphulelo esikhulu saseTshayina sokuPasteurization kuMatshini wePasteurizer yokuTya okuNkonkxiweyo kunye neentlanzi ezinkonkxiweyo

Inkcazelo emfutshane:


Iinkcukacha zeMveliso

Ukutya okuzisebenzelayo kwezixhobo zokuzenzela abavelisi abaziingcali

Iithegi zeMveliso

Siza kuzinikela ekuboneleleni abathengi bethu ababekekileyo kunye nezona mveliso zinomdla kunye neenkonzo zezaphulelo ezinkulu eTshayina.Umtshini wePasteurizationI-Pasteurizer yoKutya okunkonkxiweyo kunye neentlanzi ezinkonkxiweyo, sele sikulungele ukukunika ezona zicwangciso ziluncedo ngaphezu koyilo lweeodolo zakho ngendlela ekhethekileyo ukuba uyafuna.Ngeli xesha, sigcina ekusekeni itekhnoloji entsha kunye nokwenza uyilo olutsha ukuze sikuncede ube phambili kumgca weli shishini.
Siza kuzinikela ekuboneleleni abathengi bethu ababekekileyo kunye nezona mveliso zinomdla kunye neenkonzoChina Izixhobo zokutya, Umtshini wePasteurization, Siphumelela abathengi abaninzi abathembekileyo ngamava atyebileyo, izixhobo eziphambili, amaqela anezakhono, ulawulo olungqongqo lwekhwalithi kunye nenkonzo engcono.Sinokuqinisekisa zonke izinto zethu.Inzuzo yabathengi kunye nokwaneliseka kusoloko kuyinjongo yethu enkulu.Kufuneka uqhagamshelane nathi.Sinike ithuba, sikubonelele ngokumangalisayo.
I-1, i-pasteurizer ifanelekile kwinyama epakishweyo, i-sausage, isifuba senkukhu, i-pickle kunye nokunye ukutya.

2, Iqondo lobushushu le-pasteurization lihlengahlengiswa ngaphakathi kwe-65-98℃.

I-3, Indlela ye-pasteurization kukuhlamba ngamanzi, oko kukuthi imveliso entywiliselwe emanzini okufudumeza kwi-pasteurizing.

I-4, ixesha le-pasteurization yemizuzu eyi-10-50 inokulungelelaniswa ngokobukhulu kunye nobunzima bemveliso.

I-5, I-pasteurizer ifudunyezwa ngumphunga ukugcina amandla.Isantya sothumelo sebhanti yemesh sihlengahlengiswa.I-pasteurizer ixhotyiswe ngevalve yesitulo se-pneumatic angle.Xa iqondo lobushushu ngaphakathi kwi-pasteurizer lehlisiwe, umphunga uzaliswa ngokuzenzekelayo.Xa iqondo lobushushu ngaphakathi kwipasteurizer lifikelela kwiqondo lobushushu elibekiweyo, liyacinywa ngokuzenzekelayo ukonga amandla.Umatshini uneempawu zokulawula ukushisa okulungileyo, ukusebenza kakuhle kunye nokugcinwa kwabasebenzi.

I-6, Isixhobo se-pasteurization sixhotyiswe ngepompo yokujikeleza ukuvumela amanzi kwi-pasteurizer ukuba ahambe ukuze kuqinisekiswe ukushisa kwamanzi okufanayo.Umzimba wetanki wangaphandle unikwe umaleko wokugquma ukunciphisa ukulahleka kobushushu kunye nokugcina amandla.I-steam outlet inikezelwa ekupheleni kwesixhobo, kwaye i-gas exhaust exhaust ikhutshwe kwi-port yokukhupha.Isigqubuthelo esingaphezulu sinokuphakanyiswa ukucoca ngaphakathi emzimbeni, kwaye isiphelo esisezantsi sinikezelwa nge-sewage yokukhupha ukukhutshwa kwamanzi kunye nokucoceka.Emva kokuba imathiriyeli icociwe, ithuthwa isiwe kwindawo epholileyo ngebhanti yemesh ukupholisa yonke inkqubo yokuxinana.

I-7, Umahluko kunye nokushisa okuphezulu kwe-sterilization yi-pasteurization ephantsi yokushisa i-pasteurizer ngaphandle kokutshabalalisa izondlo kunye nencasa yokutya ngokwayo, ukwenzela ukuba ukutya kube mnandi ngakumbi.Gcina ukutya kwe-pasteurized kwiqondo eliphantsi okanye ubushushu begumbi kunokugcina incasa yokuqala kunye nesondlo.

I-8, Umatshini udibanisa kumgca wemveliso kunye nomatshini wokupholisa amanzi, umatshini wokomisa umoya kunye nomatshini wokomisa umphunga, kwaye unokuphucula ukuzenzekelayo kokutya.

I-9, Izinto ezahlukeneyo zebhanti ze-mesh ziquka i-mesh yensimbi engenasici, i-nylon chain plate, i-stainless steel chain plate, njl.

I-10, ijusi yebhotile kunye nebhiya yokutshiza i-pasteurizer kunye ne-roller pasteurizer iya kunikezelwa. Siza kuzinikela ekuboneleleni abathengi bethu abahlonitshwayo kunye neemveliso ezinomdla kakhulu kunye neenkonzo zesaphulelo esikhulu sase-China Pasteurization Machine Pasteurizer ye-Canned Foods kunye ne-Canned Fish, Sele sikulungele ukukunika ezona zicwangciso ziluncedo ngaphezu koyilo lweeodolo zakho ngendlela ekhethekileyo ukuba uyafuna.Ngeli xesha, sigcina ekusekeni itekhnoloji entsha kunye nokwenza uyilo olutsha ukuze sikuncede ube phambili kumgca weli shishini.
Isaphulelo esikhuluChina Izixhobo zokutya, Umatshini wokuPasteurization, Siphumelela abathengi abaninzi abathembekileyo ngamava atyebileyo, izixhobo eziphucukileyo, amaqela anezakhono, ulawulo olungqongqo lomgangatho kunye nenkonzo egqwesileyo.Sinokuqinisekisa zonke izinto zethu.Inzuzo yabathengi kunye nokwaneliseka kusoloko kuyinjongo yethu enkulu.Kufuneka uqhagamshelane nathi.Sinike ithuba, kwaye siya kukunika into eyothusayo.


  • Ngaphambili:
  • Okulandelayo:

  • I-1, Oomatshini bafanelekile ukutya okupakishweyo, iziqhamo kunye nemifuno, iimveliso zenyama, intlanzi yaselwandle, iziqhamo kunye nemifuno, iziselo zebhotile kunye namanye amashishini okulungisa.

    I-2, oomatshini benziwe nge-SUS304 yensimbi engenasici, banenzuzo eyomeleleyo kwaye yomelele, ikhuselekile kwaye icocekile.

    I-3, oomatshini bajonge ukugcina amandla, ukwandisa amandla okuvelisa kunye nokunciphisa iindleko zemveliso yomsebenzisi.

    I-4, oomatshini ziimveliso ezenziwe ngokwezifiso, kwaye umthombo wokufudumeza ngokubanzi ukufudumeza komphunga (ubhekisa kumatshini wokuthambisa, umatshini wokupheka, umatshini wokuhlamba iibhokisi, umatshini wokunyibilikisa inyama), ukufudumeza kombane kunokusetyenziswa kwiimeko ezizodwa.

    Bhala umyalezo wakho apha kwaye uwuthumele kuthi